When compared with people who had about one serving a day of ultra-processed foods, those who consumed nine servings per day ...

Eating more ultra-processed foods sharply raises the risk of heart attacks, strokes, and death, with each serving adding to ...

Ultra-processed and uber-risky. Cardiology researchers published new findings Tuesday linking junk foods to cardiovascular ...

By Dennis Thompson HealthDay ReporterWEDNESDAY, March 18, 2026 (HealthDay News) — Munching down loads of ultra-processed foods can increase your risk of suffering or dying from a heart attack, stroke ...

The latest study into the effects of diets heavy in highly processed foods shows that the risks of serious heart problems ...

A University of Texas study finds people who eat more ultra-processed foods face a 67% higher risk of heart attack, stroke, ...

We are constantly told to watch out for the health risks of eating ultra-processed food, but should you be worried every time you sit down for a meal? Sam Wong takes a look at the evidence ...

A new study published in The American Journal of Medicine has shown that high intake of ultra-processed foods is associated with a 47% higher risk of having a heart attack or stroke. The study used ...

People who consumed over nine servings of ultra-processed foods per day on average were 67% more likely to suffer a major cardiac event than people consuming about one serving of such foods per day, ...

Our study cohort was followed for over 12 years, and we found that high intakes of ultra-processed foods were linked to a ...

A new longitudinal study shows that rising ultra-processed food intake in young adults with a history of overweight or obesity sharply increases prediabetes risk. This shows how everyday eating habits ...

Headlines say “no amount of alcohol is safe,” but a closer look at the science — and how risk statistics are reported — tells a more nuanced story.